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New 400 - 600 Nonfiction Books 400 Languages 500 Math and Science 600 Health, Pets, Gardening, Cooking, and Technology
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Newest items are displayed first. Click on a title for more information or to place a hold. |
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English-Ukrainian phrasebook
by Andrey Taranov
The collection of "Everything Will Be Okay" travel phrasebooks published by T&P Books is designed for people traveling abroad for tourism and business. The phrasebooks contain what matters most - the essentials for basic communication. This is an indispensable set of phrases to "survive" while abroad.
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Rebel with a clause : tales and tips from a roving grammarian
by Ellen Jovin
Traveling across the U.S. to answer questions from students, retired editors and anyone else who uses in this world, an itinerant grammarian, in this book punctuated with linguistic debates from tiny words towns to sprawling state capitals, presents an unconventional guide to the English language.
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The creative lives of animals
by Carol Gigliotti
The Creative Lives of Animals offers readers intimate glimpses of how animals from elephants to alligators to ants apply the creative process in their lives, requiring a redefinition of creativity that includes animals as essential contributors to biodiversity.
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Virology : essays for the living, the dead, and the small things in between
by Joseph Osmundson
A leading microbiologist tackles the scientific and sociopolitical impact of viruses in twelve striking essays. Invisible in the food we eat, the people we kiss, and inside our own bodies, viruses flourish-with the power to shape not only our health, but our social, political, and economic systems.
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Elderflora : a modern history of ancient trees
by Jared Farmer
Examines the complex history of the worlds oldest trees and the challenges they faced through imperial expansion and the industrial revolution, as well as the current threat of global climate change.
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The song of the cell : an exploration of medicine and the new human
by Siddhartha Mukherjee
Presenting revelatory and exhilarating stories of scientists, doctors and the patients whose lives may be saved by their work, a Pulitzer Prize-winning author, drawing on his own experience as a researcher, doctor and prolific reader, explores medicine and our radical new ability to manipulate cells.
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What if? 2 : additional serious scientific answers to absurd hypothetical questions
by Randall Munroe
Filled with crazy science, endless curiosity and the author's signature stick-figure comics, this practical guide for impractical ideas consults the latest research to concisely answer readers questions, demonstrating you can learn a lot from examining how the world might work in very specific extreme circumstances.
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Birds and Us : A 12,000-Year History from Cave Art to Conservation
by Tim Birkhead
Spanning continents and millennia, Birds and Us chronicles the beginnings of a written history of birds in ancient Greece and Rome, the obsession with falconry in the Middle Ages, and the development of ornithological science. Moving to the twentieth century, the book tells the story of the emergence of birdwatching and the field study of birds.
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And finally : matters of life and death
by Henry Marsh
From the bestselling neurosurgeon and author of Do No Harm, comes And Finally. It is an unflinching and deeply personal exploration of death, life and neuroscience. Elegiac, candid, luminous and poignant, And Finally is ultimately not so much a book about death, but a book about life and what matters in the end.
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Encyclopedia of gardening
by Christopher Brickell
Create and maintain your perfect garden with the world's finest and most authoritative source of gardening tips and advice from the experts at the RHS, now fully revised and updated to encompass the eco-conscious gardener of today. Packed with unrivaled detail and a vast breadth of information, you'll find advice and clearly photographed step-by-step guides that show you how to garden, whether you're tackling your vegetable plot or tending to cacti and succulents.
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One : simple one-pan wonders
by Jamie Oliver
This go-to kitchen companion serves up 120 simple, delicious one-pan recipes with eight ingredients or less that take minimal prep and have maximum convenience.
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Strangers to ourselves : unsettled minds and the stories that make us
by Rachel Aviv
Raising fundamental questions about how we understand ourselves in periods of crisis and distress, the author draws on deep, original reporting as well as unpublished journals and memoirs to write about people who have come up against the limits of psychiatric explanations for who they are.
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The Noom mindset : learn the science, lose the weight.
by Noom
Created by the leading digital health company that has helped millions achieve their weight and health goals, and based on more than a decade of research and experimentation, this book provides powerful tools to help you reach your weight and health goals, your way.
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Orchid muse : a history of obsession in fifteen flowers
by Erica Hannickel
A kaleidoscopic journey into the world of nature's most tantalizing flower, and the lives it has inspired. The epitome of floral beauty, orchids have long fostered works of art, tales of adventure, and scientific discovery. Tenacious plant hunters have traversed continents to collect rare specimens; naturalists and shoguns have marveled at orchids' seductive architecture; royalty and the smart set have adorned themselves with their allure.
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Eat & flourish : how food supports emotional well-being
by Mary Beth Albright
Readers will come away knowing how certain foods help reduce the inflammation that can harm mental health, the critical relationship between the microbiome and the brain, which vitamins help restore the body during intensely emotional times, and how to develop a healthful eating pattern for life--with 30-day kickoff plan included. Eat and Flourish is the entertaining, inspiring book for today's world.
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Pests : How Humans Create Animal Villains
by Bethany Brookshire
At the intersection of science, history and narrative journalism, this eye-opening study reveals why we deem certain animals pests and others not, and what this tells us about our own perceptions, beliefs and actions, as well as our place in the natural world.
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Smitten kitchen keepers : new classics for your forever files
by Deb Perelman
The creator of the award-winning sourdough website The Perfect Loaf and resident bread baker at Food 52 shares his detailed techniques, foolproof recipes and teaching style into this groundbreaking debut cookbook that delves into the fundamentals of sourdough.
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The cookie bible
by Rose Levy Beranbaum
An award-winning author and legendary baker presents this ultimate cookie book, in which she offers foolproof recipes with detail-oriented instructions that eliminate guesswork for whipping up irresistible, crowd-pleasing cookies for any occasion.
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Accidental kindness : a doctor's notes on empathy
by Michael Stein
.We will all be patients sooner or later. And when we go to the doctor, when we're hurting, we tend to think in terms of cause and condemnation. We often look for relief not only from physical symptoms but also from our self-blame. We want from our doctors kindness under any of its many names: empathy, caring, compassion, humanity. Drawing on his work as a primary care physician and a behavioral scientist, Michael Stein artfully examines the often conflicting goals of patients and their doctors. In those differences, Stein recognizes that kindness should not be a patient's forbidden or unrealistic expectation.
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Go-to dinners : make ahead, freeze ahead, prep ahead, easy assembled
by Ina Garten
The popular cooking show host and New York Times best-selling author shares her strategies for making delicious, satisfying and uncomplicated dinners including Overnight Mac & Cheese, Tuscan White Bean Soup, Chicken in a Pot with Orzo, and Hasselback Kielbasa.
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Breathless : the scientific race to defeat a deadly virus
by David Quammen
A three-time winner of the National Magazine Award traces the frantic worldwide quest to understand the SARS-CoV-2 coronavirus and develop the vaccines to fight the COVID-19 pandemic and examines the future of the virus.
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Bread head : baking for the road less traveled
by Greg Wade
At Publican Quality Breads in Chicago, Greg Wade bakes rich, flavorful, naturally leavened breads with local organic flours. His philosophy draws from the music of the Grateful Dead, encouraging readers to "live no particular way but our own" (make the bread you want to make). Tripped out with vibrant photographs and a groovy design, Bread Head is ideal for obsessive home bakers eager to craft breads that rival the best professional kitchens.
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When children feel pain : from everyday aches to chronic conditions
by Rachel Rabkin Peachman
Childhood pain is a widespread problem, yet it often goes untreated. The result can be long-term ill health. Drawing on the latest research, two leading voices on pediatric pain show parents, teachers, and medical practitioners how to help when they are needed most, attuning adults to practical strategies that make real difference in kids' lives.
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The year of the puppy : how dogs become themselves
by Alexandra Horowitz
The author of the classic Inside of a Dog, by observing her puppy Quid from week to week, makes new sense of a dogs behavior, keeping a lens on the puppys point of view as she researches the science of early dog development.
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Midwest made : big, bold baking from the heartland
by Shauna Sever
When it comes to defining what we know as all-American baking, everything from Bundt cakes to brownies have roots that can be traced to the great Midwest. German, Scandinavian, Polish, French, and Italian immigrant families baked their way to the American Midwest, instilling in it pies, breads, cookies, and pastries that manage to feel distinctly home-grown.
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Mission Vegan : Wildly Delicious Food for Everyone
by Danny Bowien
The cofounder and chef of the famous Mission Chinese Food restaurants in San Francisco and New York, making it his mission to find inspiration, joy and flavor in food, presents vegan recipes geared for the home cook, keeping the emphasis on experimenting in the kitchen and big flavor.
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Sewing love : handmade clothes for any body
by Sanae Ishida
Empowering you to solve the fit issues that come with buying commercial clothing designed to fit one ideal body type, the author, shares her own inspiring personal story. She provides gentle instruction in the simple art of pattern-making and garment sewing for loving the body you have.
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