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The Definitive Guide to Canadian Distilleries : The Portable Expert to over 200 Distilleries and the Spirits They Make (From Absinthe to Whisky, and Everything in Between)
by Davin De Kergommeaux
The Definitive Guide to Canadian Distilleries is an indispensable guide to the past, present and future of Canada's distilleries. Written by bona fide Canadian spirits expert Davin de Kergommeaux, this book covers more than 200 of the most exciting and cutting-edge distilleries, large and small, who are shaping the industry today.
Just a decade ago, fewer than a dozen distilleries, concentrated in two provinces, produced almost all the spirits (mainly whisky) made in Canada. Today, there is a movement afoot in Canada's spirits world. There has never been a better selection of rich specialty spirits--from gin to moonshine, from flavoured vodka to liqueurs--to tempt the palate and supplement your long-time favourites. Despite flourishing public enthusiasm for Canada's distillers, other than incomplete and inaccurate web-based information, no one has offered consumers an all-inclusive guide... until now.
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Week Light : Super-fast Meals to Make You Feel Good
by Donna Hay
Australia's bestselling cookbook author and most trusted home cook, Donna Hay, returns with a beautiful new cookbook that you'll want to use every night of the week. There are endless arguments out there for bringing more vegetables to your table - your own wellbeing, your budget, our environment, the list goes on. Whatever your personal reason, there's one that I think is universal - FLAVOUR. Gone are the days where a sad salad or soft steamed carrots were our only options. These recipes use vegetables in a whole new way, adding so much life to your weekly routine. Who knew broccoli (in my mind the superfood of all vegetables) could make such a delicious pizza base, flat-bread or tart shell? Happy cooking!
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Gather at Home : Over 100 Simple Recipes, Diys, and Inspiration for a Year of Occasions
by Monika Hibbs
In Gather at Home , Monika Hibbs shares her favourite relaxed and easy ways to make your everyday moments and seasonal celebrations special. Use Monika's collection of over 100 simple recipes, crafts, and do-it-yourself projects, conveniently divided by season, to turn your Friday family games night, Mother's Day brunch, holiday dinner, or outdoor evening barbecue into something memorable, and to create other effortless moments that your friends and family will cherish for years to come. You'll find breakfast, lunch, dinner, and dessert ideas to fit the mood of every season, as well as crafts and do-it-yourself projects you can easily get the kids involved with. Draw inspiration from the lush photography, and add Monika's extra-special touches to make every moment a well-crafted one that will show your family and friends just how much you care.
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Beating the lunch box blues : fresh ideas for lunches on the go!
by J. M. Hirsch
This is an un-cookbook, a collection of 180 delicious ideas for thinking outside the (lunch) box. The format is user friendly -- photos with tips and ideas, not recipes. The result is a cookbook-meets-flipbook approach to thinking about lunch, allowing parents and kids to page through fresh, healthy ideas for awesome meals. Hirsch also slipped in 30 recipes for fast and flavorful dinners. Because great lunches often are built from the leftovers of killer suppers"
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Gale Gand's lunch!
by Gale Gand
Award-winning, Chicago-based pastry chef and partner at Tru restaurant offers 150 simple but flavorful ideas for lunch, including kid-approved options, chapters on soups, pastas, salads and grains as well as drinks, dips and desserts. 25,000 first printing.
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