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Home, Garden, and DIY January 2021
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Vegetable kingdom : the abundant world of vegan recipes
by Bryant Terry
A guide to the fundamentals of plant-based cooking features over 100 recipes for such dishes as Dirty Cauliflower, Barbecued Carrots With Slow-Cooked White Beans and Millet Roux Mushroom Gumbo, as well as tips on vegan cooking. Illustrations.
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Solutions and other problems
by Allie Brosh
The creator of the award-winning Hyperbole and a Half presents a new collection of comedic, autobiographical and deceptively illustrated essays on topics ranging from childhood and very bad pets to grief, loneliness and powerlessness in modern life. 400,000 first printing. Illustrations.
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Dessert person : recipes and guidance for baking with confidence
by Claire Saffitz
A first cookbook by the host of Bon Appétit’s Baking School shares professional tips and troubleshooting strategies for more than 100 recipes that feature Saffitz’s signature twists, including Babkallah, Crispy Mushroom Galette and Malted Forever Brownies. Illustrations.
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What Cats Want : An Illustrated Guide for Truly Understanding Your Cat
by Yuki Hattori
One of Japan’s most distinguished feline veterinarians presents a comprehensive, comics-illustrated “cat-to-human” translation guide that explains what specific behaviors and body language tell us about what our cats are experiencing. 60,000 first printing. Illustrations.
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Contact your librarian for more great books!
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