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Home, Garden, and DIY January 2019
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| Micro Living: 40 Innovative Tiny Houses Equipped for Full-Time Living, in 400... by Derek "Deek" DiedricksenWhat's inside: a colorful, photo-filled look at 40 tiny homes that vary wildly in style and location, with floor plans are included for each.
Don't miss: "In Retrospect," where owners share what they would have done differently, and "The Inside Story," which notes why tiny houses aren't for everyone, discusses how to use a tiny kitchen, and more.
Author buzz: Diedricksen hosts HGTV's Tiny House Builders. |
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| Ground Rules: 100 Easy Lessons for Growing a More Glorious Garden-[Ebook] by Kate FreyWhat it is: a vibrant guide to creating pleasing, personalized gardens using a sustainable approach, illustrated with beautiful photos.
Rules include: make a list of plants or colors you like; be lavish with containers; learn to hydrozone; never, ever plant invasives!
Want a taste? "A garden must work well within its local conditions and the framework of your life." |
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Furniture projects : 20 easy & fun woodworking projects to build your skills
by Chad Stanton
What it is: These projects look good, are well made, yet at the same time achievable for even a beginner with an inexpensive (but decent) set of tools. You'll find clear instructions with complete step-by-step photos, illustrations and cutting lists to help you every step of the way.
Author buzz: furniture projects is comprised of 20 furniture projects based on the popular I Can Do That method presented in Popular Woodworking's ICDT video series hosted by Chad Stanton.
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Together : Our Community Cookbook
by Hubb Community Kitchen
What it is: The women who once lived in London's destroyed Grenfell Tower offer recipes from the Middle East and other areas which they cooked together, and shared with each other, in a communal kitchen after the fire that ruined their homes.
Recipes include: Together features mouthwatering recipes including Green Chilli and Avocado Dip, Coconut Chicken Curry, Eggplant Masala, Persian Chicken with Barberry Rice, Caramelized Plum Upside-Down Cake, Spiced Mint Tea and lots more.
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The mindful glow cookbook : radiant recipes for being the healthiest, happiest you
by Abbey Sharp
What it is: a collection of healthy, flavorful recipes, including peanut butter and jelly protein pancakes, butternut squash mac and cheese, chewy crackle almond apple cookies, and stuffed Hawaiian burgers.
About the author: Abbey Sharp is registered dietitian and the creator of the popular food blog and YouTube channel Abbey's Kitchen .
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| The Mac + Cheese Cookbook: 50 Simple Recipes from Homeroom, America's... by Allison Arevalo and Erin WadeWhat it is: a cookbook devoted to mac and cheese (with some love given to sides and desserts), co-written by the creators of Homeroom, the popular Oakland, California, macaroni and cheese restaurant.
What's inside: A Béchamel sauce how-to, cheese recommendations, troubleshooting tips, beer and wine pairings, and more.
Recipes include: Classic Mac, Spicy Mac, Chili Mac, Truffle Mac, Gluten-Free Mac and Cheese, Quick Dill Pickles, and Lime Bars. |
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Tiny house cooking : 175+ recipes designed to create big flavor in a small space
by Adams Media Inc.
What it is: no need to curb your big appetite in a tiny home--here are 175 recipes uniquely designed to be made in the micro-kitchens of tiny homes and apartments.
What's inside: Featuring 50 beautiful full-color photos of tantalizing finished recipes as well as information on essential equipment, space-saving ideas, and innovative ways to reduce and recycle creative waste.
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Hawker fare : stories & recipes from a refugee chef's Isan Thai & Lao roots
by James Syhabout
What it is: The chef and restaurateur who initially ignored his Asian heritage to become classically trained in Europe describes his eventual travels into his parents’ respective homelands of Thailand and Laos and offers recipes inspired by his childhood.
What's inside: From building a pantry with sauces and oils, to making staples like sticky rice and padaek, to Syhabout's recipe for instant ramen noodles with poached egg...
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Fresh India : 130 quick, easy, and delicious vegetarian recipes for every day
by Meera Sodha
What it is: In a follow-up to her best-selling Made in India, a leading cookbook author, through more than 100 vegetable-based recipes, incorporates exotic flavors with simple ingredients to reveal a new side of Indian food that is fresh, delicious and quick to make.
Reviewers say: "This book is full of real charm, personality, love, and garlic. Bring on the 100 clove curry! Not to mention fire-smoked eggplant, chicken livers in cumin butter masala, and beet and feta samosas" (Yotam Ottolenghi).
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