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New & Coming Soon COOKBOOKS December 2017
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Click on a title to check availability and place holds online by logging into your account. To place holds by phone, please call us at (708) 366-5205. |
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Zingerman's Bakehouse
by Amy Emberling
A collection of recipes from Michigan's renowned artisanal bakery in celebration of its twenty-fifth anniversary features such options as sour cream coffee cake, Jewish rye, challah, Boston cream pie, French crullers, and pecan sandies with bacon
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The Fearless Baker : Simple Secrets for Baking Like a Pro
by Erin Jeanne Mcdowell
The popular baking columnist for the online community Food52 explains how to master, innovate and personalize favorite baking recipes, including Apple Cider Pie and Strawberry Popovers, through the mastery of the principles behind how ingredients interact. 25,000 first printing.
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Sweet : desserts from London's Ottolenghi
by Yotam Ottolenghi
Known for his award-winning cookbooks, as well as his London delis and fine-dining restaurant, a superstar chef teams up with a noted pastry chef to provide a collection of over 100 baked goods, desserts and confections—including Tahini and Halva Brownies, Banana Cakes WIth Rum Caramel, Pistachio and Rose Water Semolina Cake and more.
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All-time favorite sheet cakes & slab pies : easy to make, easy to serve
by Bruce Weinstein
From Chocolate Chip Cake with Pecan Caramel Frosting to Giant Jam Tart Pie, this cookbook, filled with more than 100 recipes for old-fashioned, comforting desserts, pays tribute to these sturdy American originals that were a staple at Midwestern holidays, southern family reunions and potlucks everywhere. Original.
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Pretty Fun : Creating and Celebrating a Lifetime of Tradition
by Kate Hudson
The popular actress and author of the best-selling Pretty Happy outlines illustrated tips for celebrating special events, sharing advice on organizing meaningful gatherings while offering a range of recipes for healthy, indulgent and memorable snacks and beverages. 300,000 first printing.
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Cook's illustrated all time best Sunday suppers
by America's Test Kitchen
The experts at Cook’s Illustrated—drawing on 20 years of turning out roasts, stews and comfort-food casseroles—present 75 recipes for foolproof Sunday suppers that will make everyone’s Sundays the happiest day of the week, including Meatballs and Marinara, Sesame-crusted Salmon With Lemon and Ginger, Ziti With Fennel and Italian Sausage and more.
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The Sunday Dinner Cookbook : 250 Modern Classics to Share With Family and Friends
by Cider Mill Press
Designed for a new and inventive meal for any week of the year, The Sunday Dinner Cookbook brings back classic and nostalgic meals to the modern family! This charming cookbook organizes the weeks of the year with 52 corresponding meal options, encompassing entree, sides, and dessert for the whole family that can be mixed and matched throughout for an unlimited amount of possibilities. Make family event planning easy and memorable with helpful tips and tricks of decor, as well as advice for lovely dinner manners and conversation.
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America : the cookbook
by Gabrielle Langholtz
A book organized by state celebrates and documents the amazing diversity of American cuisine and food culture through 800 different and authentic American dishes, including Sour Cherry Pie and Poblano Stew, and features essays and menus from 100 food experts and chefs.
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Lidia's celebrate like an Italian : 220 foolproof recipes that make every meal a party
by Lidia Bastianich
In a guide for entertaining with that distinctly Bastianich flare, the beloved TV chef and her daughter present 220 easy-to-follow recipes with a welcoming Italian flavor that are perfect for any occasion, including Fragoli Daiquiri, Mussels With Zucchini Salsaverde, Peach Almond Cake, Roasted Olives With Orange and Rosemary, Campanelle With Fennel and much more.
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The fat for fuel cookbook : recipes and ketogenic keys to health from a world-class doctor and chef
by Joseph Mercola
"Hippocrates himself wrote that food is medicine. Today, natural-health expert Dr. Joseph Mercola and top Australian chef Pete Evans share the firm belief that food can be a tool to reshape our health. Now they've joined forces to put this tool in readers' hands in an illustrated guide to eating the ketogenic way. Drawing on Dr. Mercola's expertise and visionary work in natural medicine, and Evans's experience as an award-winning restaurateur, cookbook author, and TV chef, this book offers: a "Health 101" course that covers metabolism, digestion, gut health, diabetes, and more guidance for a healthy lifestyle, from fitness, sleep, and stress relief to stocking a ketogenic kitchen 100 delicious recipes aligned with both ketogenic and Paleo principlesJuices, soups, salads, meals, and snacks--all the recipes include complete nutrition facts, and all are illustrated with gorgeous full-color photographs shot in Pete Evans's own studio"
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Keto slow cooker & one-pot meals : 100 simple & delicious low-carb, paleo and primal friendly recipes for weight loss and better health
by Martina Slajerova
Slow cooker and one pot meals are the ultimate convenience food. Just fix it and forget it and then enjoy a nourishing meal when everyone gets home. Unfortunately, most slow cooker and one-pot recipes depend on processed, high-carbohydrate ingredients like noodles, potatoes, and other high-glycemic ingredients which aren't allowed on the ketogenic diet.
Keto Slow Cooker & One-Pot Meals lets you enjoy your slow cooker while maintaining your ketogenic diet, too! Filled with 100 keto recipes for everything from satisfying soups to quick skillet meals and savory stews, you'll always be able to get a healthy ketogenic meal on the table with no fuss!
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Jennifer's Way kitchen : easy allergen-free, anti-inflammatory recipes for a delicious life
by Jennifer Esposito
Helping home cooks take back their health, the actress and owner of New York City-based Jennifer’s Way Bakery presents more than 100 anti-inflammatory, allergen-free recipes for easy meals that eliminate the major causes of inflammation while still being delicious and full of flavor. By a New York Times best-selling author. 50,000 first printing.
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The how not to die cookbook : 100+ recipes to help prevent and reverse disease
by Michael Greger
The author of the best-selling How Not to Die presents a fully illustrated companion cookbook of health-bolstering, plant-based recipes based on the latest nutrition science, from Superfood Breakfast Bites and Spaghetti Squash Puttanesca to Two-Berry Pie with Pecan-Sunflower Crust. Illustrations
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The healing slow cooker : Lower Stress * Improve Gut Health * Decrease Inflammation
by Jennifer Iserloh
This collection of 60 set-it and forget-it recipes aims to support a variety of wellness goals for optimal health. From Detox and Calm to Rebuild and Strengthen and more, each chapter's recipes utilize specific ingredients that help lower stress, decrease inflammation, and improve gut health. Combining the convenience of a slow cooker with accessible ingredients like ginger, mushrooms, chocolate, and turmeric, these dishes are simple enough for home cooks of any skill level. Each chapter comes with a detailed guide to the featured healing ingredients, making it easy to explore how they benefit the body. Start the journey to healthful eating with the flip of a switch!
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The Low-fodmap Diet Step by Step : A Personalized Plan to Relieve the Symptoms of Ibs and Other Digestive Disorders--with More Than 130 Deliciously Satisfying Recipes
by Kate Scarlata
Irritable bowel syndrome (IBS) affects 25- 45 million people in the United States alone. Developed in 2005, the low- FODMAP diet-which helps eliminate specific short-chain carbohydrates (FODMAP) found in common foods, which contribute to painful IBS symptoms-is the go-to lifestyle treatment for IBS and related conditions. The Low FODMAP Diet Step by Step offers an overview of the diet; a basic plan for eliminating troublesome foods; advice on how to stock your pantry; and 135 recipes covering the basics: breakfast, snacks, dinners, baked goods, and more. With sound, up-to-date medical advice and delicious recipes for meals that will satisfy the whole family, whether they are following the diet or not, The Low FODMAP Diet Step by Step offers real-life, holistic solutions to a painful condition.
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The Whole30 Fast and Easy Recipes : 150 Simply Delicious Everyday Recipes for Your Whole30
by Melissa Hartwig
The Whole30 Fast and Easy Cookbook features:- Recipes perfect for weeknight cooking, lunches in a hurry, and hearty breakfasts that still get you out the door on time
Nearly effortless skillet meals, stir-fries, sheet-pan suppers, and slow-cook and no-cook meals, most of which can be made in 30 minutes or less Creative, delicious meals using widely-available ingredients found in any supermarket Melissa's favorite kitchen hacks, designed to save time and money while maximizing flavor Whether you're doing your first Whole30 or your fifth, or just looking for some healthy, fast, and easy recipes to try, this collection is a must-have for any kitchen.
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The chef and the slow cooker
by Hugh Acheson
Presents a collection of recipes for the slow cooker, including options for broths, soups, beans, meats, fish, vegetables, butters, chutneys, and desserts
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L'appart : the delights and disasters of making my Paris home
by David Lebovitz
The professional baker and best-selling author of My Paris Kitchen presents a latest recipe-complemented account of his ex-pat life in Paris, drawing on his maddening experiences in apartment renovation as a launching point for stories about French culture, food and what it means to revamp a life. Includes recipes.
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Dining in : highly cookable recipes
by Alison Roman
This debut cookbook from the former senior food editor at Bon Appétit pairs trendsetting, quality recipes with beautiful photos and warm and edgy commentary and titles like “Shrimp in the Shells with Lots of Garlic and Probably Too Much Butter.”
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Food for Life : Delicious and Healthy Comfort Food from My Table to Yours!
by Laila Ali
Four-time undefeated boxing world champion, cooking personality, and passionate health advocate, Laila Ali's Food For Life features over 100 sassy recipes that will help you "swap it out." In Laila's kitchen, nutrition is King, but flavor is Queen! In her debut cookbook, Laila shows you how to make knockout meals in ways that work with your busy and demanding life, so you can eat healthy, delicious food without feeling hungry! Food for Life shares more than 100 of Laila's favorite recipes. Whether you're new to cooking, busy feeding a family, or ready to eat healthier, Food for Life will be your guidebook!
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The Artful Baker : Extraordinary Desserts from an Obsessive Home Baker
by Cenk Sonmezsoy
A collection of more than 100 extraordinary desserts--all with photos and meticulous instructions. Every recipe in The Artful Baker has gone through a meticulous development phase, tested by an army of home bakers having varying levels of skill, equipment, and access to ingredients, and revised to ensure that they will work flawlessly in any kitchen.
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