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Home, Garden, and DIY May 2017
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| Dinner: Changing the Game by Melissa ClarkWhat's for dinner? That's an age-old question that seems to be asked by hungry people every evening; now instead of staring into cupboards that have no answers, readers can pick up Melissa Clark's latest book. The New York Times food columnist organizes Dinner by main ingredient (chicken, meat, egg, fish & seafood, etc.) and hopes to change the way you look at dinner with her 245 brand new recipes that are fresh yet easy and quick enough to prepare on weeknights. No need to worry about side dishes -- each recipe is meant to be all you need. Want a taste of what's ahead? There's Ginger Pork Meatballs, Maple Roasted Tofu, Blood Orange Chicken, Sweet Potato Dahl, Rustic Shrimp Bisque, Stove-top Mac and Cheese, and more! |
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| The Beginner's Guide to Starting a Garden: 326 Fast, Easy, Affordable Ways to Transform... by Sally RothMany people want a nice yard but don't have the time or the money or any idea where to start; this book can solve those problems. Simplifying garden design by showing how to tackle one small area at a time, this book for beginners provides ideas and plans for a variety of unique areas that can then be linked together over time to create a unified yard. With budget always in mind, veteran gardening writer Sally Roth uses common sense ideas and recommends plants that are dependable and easy to find as well as sharing tips on how to avoid common planting mistakes. |
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| My Master Recipes: 165 Recipes to Inspire Confidence in the Kitchen with... by Patricia WellsIf you want more confidence in the kitchen, read on. American Patricia Wells runs cooking schools in France and has won multiple James Beard Awards, so she knows a thing or two about helping people cook. Drawing on her years of experience, she provides an instructional cookbook that offers an array of master recipes (such as Four-Hour Braised Aromatic Pork, Autumn Rainbow Vegetables, or Sweet Chestnut Honey Madeleines) -- and each one teaches particular techniques (including blanching, infusing, braising, and searing). Helping you learn while you cook, Wells provides the knowledge needed to better understand and then expand your kitchen efforts. |
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Projects to Get Kids (and Yourself!) Outdoors
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| The Laws Guide to Nature Drawing and Journaling by John Muir LawsIf you want to combine outdoor activities with drawing and writing, try this comprehensive book. Teaching readers to observe and focus on the natural world (everything from birds and flowers to insects and landscapes), this stunning resource provides clear, detailed instructions for nature drawing and journaling, encouraging curiosity and discussing such varied topics as patterns, tools, maps, word play, journal organization, and loads more. Naturalist and teacher John Muir Laws is a fantastically thorough guide who doesn't skimp on sharing what he knows. |
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| The Down and Dirty Guide to Camping with Kids: How to Plan Memorable Family... by Helen OlssonIf camping seems to require too much effort, then pick up this handy how-to guide. Providing practical guidelines and checklists for family camping vacations, author Helen Olsson also keeps things fun by sharing amusing anecdotes. Addressing where to go and what gear you need as well as safety and hygiene concerns, this book will have you sleeping under the stars in no time. But what about when you wake up? No problem! It also includes recipes and tips for various activities, such as geocaching and fishing, as well as arts and crafts ideas. Thanks to The Down and Dirty Guide to Camping with Kids, all of us can be happy campers! |
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Contact your librarian for more great books!
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Harrison Memorial Library Ocean and Lincoln Carmel, California 93921 831-624-4629www.hm-lib.org/ |
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