Cooking
December 2014
Classic Holiday Cookbooks
Gooseberry Patch Christmas All Through the House
by Gooseberry Patch

Filled with a host of holiday ideas, a complete guide to celebrating Christmas features more than four hundred kitchen-tested recipes for meals, desserts, snacks, drinks, and other holiday treats, along with more than two hundred gift suggestions, complete instructions for dozens of craft ideas, decorating tips, and more.
Christmas with Paula Deen : recipes and stories from my favorite holiday
by Paula H. Deen

The best-selling author of Paula Deen Celebrates! presents a new volume of southern-inspired recipes complemented by nostalgic reminiscences of past Christmas celebrations, in a holiday volume that features regional tips for preparing traditional fare. 
Southern living Christmas cookbook
by Rebecca Brennan

Presents over four hundred holiday recipes, including spicy candy cane breadsticks, cranberry ham, wild rice-stuffed turkey breast, traditional Christmas goose with sweet bread dressing, rum balls, and peppermint candy cake.
Christmas with Southern living : Savor, Entertain, Decorate, Share
by Katherine Cobbs

Offers the best of Southern Living's Home for the Holidays and Christmas All Through the House sections, providing plenty of cooking, entertaining and decorating ideas. 
Betty Crocker's best Christmas cookbook
by Betty Crocker

Brimming with holiday recipes and food ideas, Betty Crocker's Christmas book covers main dishes, sides, salads, breads, cookies, candies, desserts, cookies, drinks, and other Yule Tide treats.
Christmas Cookies : A Collection of Incredibly Edible Cookies Plus Nifty Packaging & Cookie Swap How-to's!
by Gooseberry Patch

Cookies... scrumptious, weet treats that keep us coming back for more. One is never enough and in Christmas Cookies. we have all the recipes you'll ever need!
New Year's Resolutions:
The healthy smoothie bible : lose weight, detoxify, fight disease, and live long
by Farnoosh Brock

Offers guidance on preparing smoothies and adding them to the diet, shares over one hundred recipes, and discusses such aspects of the process as matching flavors, rotating greens, and selecting a blender.
The superfoods cookbook
by Dana Jacobi

Focusing on plant-based ingredients, this cookbook, overflowing with nourishing recipes, teaches home cooks how to craft meals based on vegetables, fruits, whole grains and legumes that are rounded out by lean protein, low-fat dairy and nuts and seeds. 
The blender girl : super-easy, super-healthy meals, snacks, desserts, and drinks
by Tess Masters

A debut cookbook by the blogger behind healthyblenderrecipes.com shares simple plant-based recipes that rely on natural flavors and sweeteners and include a variety of dairy-, egg-, nut-, soy- and corn-free options.
The smart shopper diabetes cookbook : strategies for stress-free meals from the deli counter, freezer, salad bar and grocery shelves
by Robyn Webb

Collects recipes that fit the nutritional needs of those those suffering from diabetes, offering ideas for quick, easy, and healthy meals that employ fresh packaged and minimally processed ingredients.
The South Beach diet gluten solution cookbook
by Arthur Agatston

From such dishes as Bacon and Pecan Breakfast Biscuits, Johnnycake Chicken Sandwiches, Shrimp and Chicken Pad Thai and Summer Berry Tart, the creator of the bestselling The South Beach Diet series makes creative use of gluten-free ingredients in 175 recipes that will please any palate.
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