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Home, Garden, and DIY July 2017
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| Good Veg: Ebullient Vegetables, Global Flavors -- A Modern Vegetarian Cookbook by Alice HartIn this "veritable master class in meat-free cookery" (Booklist), readers will find 200 globally inspired, boldly flavored recipes that put vegetables (preferably fresh and in-season) front and center. Chapters (titled Mornings, Grazing, Quick, Thrifty, Gatherings, Grains, Raw-ish, Afters, and Store Cupboard) include recipes like Tarka Dal Soup, Winter Cabbage Rolls, Cashew and Coconut Bites, and Pear and Rosemary Tarts. With an emphasis on contrasting flavors, anyone trying to eat more veggies will find tasty new dishes to love in Good Veg. |
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Vegan food for the rest of us : recipes even you will love
by Ann Hodgman
With more than 100 family-tested recipes—including Barbecued Cabbage, Seared Endive With Pistachio Gremolata and Artichoke Pesto—a humorous cookbook features vegan meals for regular people who love great food and is filled with original culinary discoveries. Original. 20,000 first printing.
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YumUniverse pantry to plate : improvise meals you love-- from what you have!
by Heather Crosby
Are you a recipe renegade who likes to bend the “rules”? A health-conscious cook seeking more kitchen confidence? Are you busy or tired of going shopping for just one missing ingredient? With the flexible templates in YumUniverse Pantry to Plate, gluten-free, plantiful goodness is at your fingertips.
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| Homegrown Pantry: A Gardener's Guide to Selecting the Best Varieties & Planting... by Barbara PleasantIf you've ever grown too much zucchini and not enough tomatoes and wondered how to store food for the winter, this book is for you. Experienced gardener Barbara Pleasant explains how (and how much) to grow in order to stock a pantry year-round. Providing growing information about a wide-variety of vegetables, fruits, and herbs, she also explains canning, drying, freezing, cold storage, and fermenting. Chock full of detailed instructions and lovely photographs, this book will especially appeal to those who crave self-sufficiency. |
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Southern biscuits & quick breads
by Josh Miller
Provides both sweet and savory recipes for cooking biscuits and bread, including buttermilk biscuits with sausage gravy, rosemary shortcakes with apple plum sauce, and sweet potato bread with candied pecans.
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Pimp My Noodles : Turn Instant Noodles and Ramen into Fabulous Feasts
by Kathy Kordalis
When you want a feast in a flash, noodles are the obvious choice - quick, filling and utterly delicious. Pimp My Noodles shows you how, with just a few extra minutes and ingredients, you can elevate this cupboard staple to a level you never thought possible. With over 50 imaginative noodle upgrades, this book is the ultimate guide to instant gourmet dishes! Transport yourself to Italy in minutes with the Cacio e Pepe noodles, impress your friends with the Chicken Ramen with Miso Roasted Brussels Sprouts and Ginger Butter, spice it up with the Sriracha Caramelized Pork Noodle Soup, reinvent a classic with the amazing Ramac and Cheese, or indulge yourself with the ultimate hangover cure, the Ramen Burger. Noodles just got pimped!
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The Southern Cast Iron Cookbook : Comforting Family Recipes to Enjoy and Share
by Elena Rosemond-hoerr
Finally, a cast iron cookbook that does with cast iron what cast iron does best—cook delicious Southern food as timeless as the skillet itself. What’s not to love about cast iron? It’s versatile. It lasts forever. And most of all, it can cook just about anything. But at its core, cast iron does its best work with Southern fare. No one knows that better than North Carolina native Elena Rosemond-Hoerr, whose culinary roots extend as far into the foothills as they do into Southern cooking. Armed with a collection of skillets both new and old and a love for Southern food, Elena has demonstrated time and time again that cast iron cooking isn’t one way to cook—it is the way.
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The Better Than Takeout Thai Cookbook : Favorite Thai Food Recipes Made at Home
by Danette St. Onge
There are few cuisines that harness the balance of sweet, sour, salty, bitter, and spicy flavors better than Thai. Yet when it comes to enjoying Thai food at home, most think their only option is takeout. However, with only a few key ingredients and basic techniques, you can cook quick, delicious Thai meals that the whole family will love.
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The School Year Survival Cookbook : Healthy Recipes and Sanity-saving Strategies for Every Family and Every Meal, Even Snacks
by Laura Keogh
The School Year Survival Cookbook is a fail-proof guide to the calendar-packed time that can break a parent's spirit: the school year. For families, cooking from September to June is about way more than just packing lunch boxes. It's trying to shoehorn a healthy dinner into already tight schedules that go in multiple directions; it's getting everyone fed before the school bus arrives; it's fuelling kids up for soccer practice and figuring out dinner when you get home after the dance recital. This book addresses every major food dilemma parents face during the 300-plus days of the school year, with 110 recipes and road-tested, guaranteed-to-work, effective strategies that will keep families on track even during the most hectic weeks. Learn how to become a lunch ninja that packs school lunches even the pickiest kid will love; master the art of the meal prep to save your sanity; celebrate the humble leftover and transform it into lunches and dinners that no one at the dinner table will ever complain about; fuel your active kids so that their brains and bodies are fed.
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Taste of Home Church Supper Cookbook : Feed the Heart, Body and Spirit With 350 Crowd-pleasing Recipes
by Taste of Home
Food to warm the heart, food to lift the spirits—food brings comfort and togetherness whenever we gather around the table. The 350 potluck-perfect recipes in Taste of Home Church Supper Cookbook ensure you’ll always have just the right dish to share when it’s time to pass the platter. Each recipe in this all-new collection has been thoroughly tested in the Taste of Home Test Kitchen and includes step-by-step instructions, so your contributions always turn out perfect. Classic traditional dishes for community dinners, piping-hot casseroles for times of comfort, scrumptious desserts perfect for bake sales and new interpretations of old favorites for picnics and family reunions—they’re all here.
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Portrait revolution : inspiration from around the world for creating art in multiple mediums and styles
by Julia L. Kay
"Based on the popular international collaborative art project, this guide to creating portraiture in multiple mediums and styles teams hundreds of portraits with tips and insights on the artistic process.Drawing from the works of thousands of artists across a variety of mediums and techniques, Portrait Revolution demonstrates how portraiture is interpreted in many different and creative ways, making it an accessible artistic subject matter for anyone"
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Quilling : Techniques and Inspiration
by Jane Jenkins
Jane Jenkins explains quilling techniques from closed loose coils to fringed flowers, with step-by-step photographs for clarity. She has designed a beautiful project to go with each technique so that new quillers can build their skills while producing quilled works of art. She shows how to make Art Nouveau and fantasy figures, Victorian fans, butterflies, candlestick holders and more. The beautiful, intricate and delicate filigreed patterns and pictures she creates are original and unique - and guaranteed to get you 'rolling'.
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The art and craft of wood : a practical guide to harvesting, choosing, reclaiming, preparing, crafting, and building with raw wood
by Silas J. Kyler
Perfect for the woodworking hobbyist or aspiring DIYer, an introduction to the world of backyard lumberjacking and the basics of wood craft, through illustrated steps, shows readers how to mill, stack, dry and flatten wood into usable lumber and create a variety of useful household furnishings.
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150 Best Interior Design Ideas
by Francesc Zamora Mola
Showcasing 150 full-color profiles, a guide to current trends in interior design aims to inspire readers to create beauty in their everyday surroundings with the help of the most functional and cost-effective design solutions for every room in the house. 15,000 first printing.
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Taunton's all new backyard idea book
by Sandra S Soria
Presents a design guide to backyard landscaping, with designs for patios, decks, porches, and outdoor gardens, and advice on furniture, lighting, fabrics, and accessories
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Contact your librarian for more great books!
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Bedford Public Library
2424 Forest Ridge Dr.
Bedford, Texas 76021
817-952-2350
www.bedfordlibrary.org
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